For easy preparation and the art of enjoyment, the practical Mate tea accessories are perfect! The Calebasse is the typical drinking vessel that is also used in South America. Matetea is prepared in a hollowed-out, dried gourd by filling the leaves in the drinking vessel and pouring hot water on them. The leaves then remain in Calebasse and the hot tea is drunk from it. To prevent leaves from getting into your mouth, use a Bombillaspoon to drink. The drinking spoon made of metal consists of a drinking straw that ends with a tea strainer. The aromatic, slightly tart mate tea is often enjoyed hot in South America, but also iced. Especially with lime juice or fresh mint the infusion is very refreshing and stimulating! Discover the fine mate varieties in our online shop and simply order the practical mate accessories!